Vegan Flammekueche – Alsatian Tarte Flambée Recipe
The first time I tasted Flammekueche or Flammkuchen in German or Tarte Flambée in French was when I visited my husband (then-boyfriend) for the first…
The first time I tasted Flammekueche or Flammkuchen in German or Tarte Flambée in French was when I visited my husband (then-boyfriend) for the first…
If you have been checking my stories on social media, you might have noticed that every week I try to bake something. My aim is…
I have been seeing my vegan friends sharing on their social feed what they bought from Togħma Artisan Bakes and I got curious on checking…
During my short visit to Malta, I have been to two locations that happened to have vegan-friendly options on their menu. One location is Buġibba,…
I had started this blog series around two years ago when I was staying in Malta. Then I stopped because I was no longer living…
“You can’t bake it without meat, it won’t taste good,” said my mum when I asked her to tell me her Patata l-Forn (Oven Potatoes) recipe.…