Classic Vegan Italian – Vegan Online Cooking Course

127.00 inc. VAT

Learn to make delicious and authentic Italian recipes in a completely vegan way. Taught by experienced chef Alberto from Tuscany.

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Start making your favourite Italian dishes today

In this course, Alberto shares his secrets to making Italian recipes taste and feel as if you would be eating at a delicate local restaurant in Tuscany.

You will get:

  • Access to 30+ detailed and high-quality video lectures
  • The essential Italian food shopping list
  • A guide on replacing ingredients if you can’t find them
  • A complete coursebook with recipes and information
  • A quiz to test your knowledge and progress
  • A certificate of completion after finishing the course

Here is what you’ll learn:

  • Learn how to prepare and form the perfect pizza dough using the right ingredients, resting time and kneading technique…
  • …and then roll, decorate and bake your ideal pizza at home.
  • Learn how to make your own pasta dough at home and form two different pasta variations.
  • Learn to make three different types of pesto that add the full Italian flavour to your pasta dishes.
  • Learn how to bake an almost unknown chestnut cake that is both savoury and sweet and makes a perfect starter or snack.
  • Learn how to easily create your own gnocchi from only potato and wheat that taste better than anything you can find at the stores.
  • Learn to boil traditional Italian soups that are full of vegetables and rich in flavour.
  • Learn to make a completely dairy-free panna cotta that is creamy, covered in sweet strawberry cream, and tastes incredible.
  • Learn to make sweet grape focaccia in the oven that will satisfy your sweet teeth.
  • And much, much more…


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